Yoshihiro Hi-Carbon Japan Steel(SK-4), HGB Series Japanese Chef’s Sabaki Boning Knife 150mm/5.9″ with a scabbard

Price: $149.80
(as of Mar 08, 2026 18:33:57 UTC – Details)

This knife called «Sabaki» is originally for separating meat from bones.
This unique style knife is easy to handle for daily use. It is compact as petty knife, but thickness is
almost same as normal chef’s knife.
This knife comes with a wooden scabbard.
Total Length10.59 inches / 26.9cm Blade Length5.9 inches / 15cm Blade Width1.57 inches / 4cm Item Weight 180g (Including 28g scabbard)
Yoshihiro HGB Series Chef’s Sabaki(Boning Knife with a scabbard) model from Sakai/Osaka,Japan